More Christmas Cookies!

Food

This past week I posted about sugar cookies and my experience making them for the first time. Today I’m going to supply you with a few other recipes, all of which are Christmas classics.

  1. Peanut Butter Blossoms. Most of us are familiar with these cookies and have made them a Christmas tradition over the years. In fact, growing up, I only ever received these cookies during the holiday season. I have since continued this tradition, only making them for Christmas. While I use the classic Kiss in the center, other people use peanut m&ms or mini peanut butter cups.FullSizeRender-4
  2. Gingersnaps. Although I call them gingersnaps, these cookies are more of a “molasses cookie.” They are extremely soft and stay fresh longer than most of their cookie brethren. (This is probably due to the massive amounts of butter in them). I have made these cookies for several different school events, both in undergrad and grad school, and they have always been a hit. You may think gingersnaps are unexciting…You would be wrong.
  3. Chocolate Peppermint Cookies. I found this recipe on another blog and I am so glad that I did. These may just be my new favorite cookies of all time. Rich and decadent with a soft texture, this recipe is to die for. If you only make one cookie recipe this holiday season, it should be this one.

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Whether you are keeping them all to yourself or giving them away, cookies are a classic Christmas tradition. After all, you don’t want Santa to find an empty plate under your tree.

Only 4 days until Christmas, which means happy baking everybody!

cookies

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3 thoughts on “More Christmas Cookies!

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